Typhoid Fever

Typhoid fever is a bacterial infection caused by the bacterium Salmonella enterica serotype Typhi. This illness is primarily spread through contaminated food and water and is more common in regions with poor sanitation and limited access to clean water. Typhoid fever can be a serious and potentially life-threatening condition if not treated promptly.

Key Features of Typhoid Fever:

1. Causative Agent: Salmonella enterica serotype Typhi.

2. Transmission:

   • Fecal-Oral Route: The bacteria are usually transmitted through ingestion of contaminated food or water, often due to poor hygiene practices.

3. Symptoms:

   • Gradual onset of high fever.
   • Headache.
   • Abdominal pain and discomfort.
   • Weakness and fatigue.
   • Rose-colored spots on the chest.
   • Constipation or diarrhea.

Category:General Physician